Ethanol is an alcohol.
(a) Give the formula of the functional group in all alcohols. [1]
(b) Ethanol can be made by fermentation of sugar solution. Give two conditions needed for fermentation. [2]
(c) Ethanol reacts with an oxidising agent. Give the name of the organic product formed. [1]
- (a) –OH; allow OH / hydroxyl; do not accept OH− / hydroxide(1)
- (b) any two from: yeast; warm / about 30–35 °C (allow a stated temperature in the range 25–40 °C); anaerobic / no oxygen / no air — first correct condition(1)
- (b) second correct condition from the list above; ignore 'aqueous / in solution' (given in the question); do not accept 'heat strongly' / high temperature(1)
- (c) ethanoic acid; allow acetic acid; do not accept 'carboxylic acid' alone(1)
- Answer: (a) –OH (b) any two of: yeast; warm (about 30–35 °C); anaerobic (no air) (c) ethanoic acid
- Examiner tip: Fermentation needs 'warm' (about 35 °C) — high temperatures denature the enzymes in yeast.